With a keen eye towards land stewardship, we manage our 175 acres of vegetables and small fruit. We select our varieties for flavor. We also work towards building the health of our soil and increasing its organic matter. Diversity and sustainability are of prime importance. We grow 18 acres of certified organic crops, and our other 160 acres are farmed using Integrated Pest Management (IPM). The goal of IPM is to manage pest damage economically while protecting people, property, and the environment. We are proud to be a genuine, productive farm, sustainably feeding the people of our area real food picked at the peak of ripeness, while nurturing our soil and making Ward's Berry Farm a healthy place for our family and yours.